Green World Lecithin Capsules |
Green World Soya Bean Lecithin Characteristics and Benefits:
1. An essential constituent for healthy cell membranes
2. Strengthens the nerve system and nourishes the brain
3. Lowers blood lipid level through transforming LDL to HDL
4. Protects the liver and enhances liver function
Green World Soya Bean Lecithin is Suitable for:
1. People intend to improve memory or alertness of central nerve system
2. People with high blood lipid, cardiovascular and cerebrovascular diseases
3. People with acute or chronic liver disorders such as fatty liver, hepatitis and liver cirrhosis
Key Knowledge about Green World Soya Bean Lecithin:
A
keystone for healthy cell membranesLecithin is the basic material for life, the more lecithin content in the body, the stronger the metabolism, immunity, renewable ability and the body health. Master Lester in the biomedicine field consider that lecithin is the most valuable nutrient found in the last 50 years, which is called “the patron saint of cells”. Lecithin is a necessary component of every cell in the human body. Considered a keystone in the construction of cells, lecithin prevents the hardening of cell membranes. Healthy cells lead to a healthier body, and the membranes are critical part in monitoring a cell’s intake and output. Protecting cells is integral in maintaining a body’s resistance to many diseases that attack damaged cells.
A brain care food:
After
being absorbed by the small intestine, it can dydrolyze
gallbladder alkali along with blood entering into the brain, and
combine
with
acetic acid to form acetylcholine, which is called neurotransmitter. The higher
the amount of lecithin, the quicker
and stronger is
the transportation and memory respectively. Therefore, lecithin has a special
effect on intelligence creation and strong memory. It is recommended as a
“brain care food”.
A cardiovascular protector:
Lecithin
mimics the function of HDL cholesterol. Lecithin helps cholesterol and fat
travel through the bloodstream by keeping it solvent
in
the blood so it doesn’t attach to the artery wall. This is a vital function for
the overall health of anyone with a predisposition to heart disease and other
cardiovascular afflictions. The lubrication provided
by lecithin creates a slippery lining on which it is difficult for large, fatty
deposits to adhere. When large deposits of fat cannot adhere to specific
regions of the body, they are transported to the liver where they are
metabolized and converted to energy. Improved circulation seen as a result of
lecithin supplementation helps to prevents blood clots and maintain the health
of the liver through which excess fats and energy-providing substances will
pass.
A liver enhancer
By
accelerating the renewal of the liver cells, it can prevent fatty liver and
hepatic cirrhosis, resume the liver function. The emulsification of lecithin
can resolve and prevent its aggregation, thus prevents gall stone radically.