Green World Lecithin Capsules is good for people with high blood lipid, cardiovascular and cerebrovascular diseases

Green World Lecithin Capsules



Green World Soya Bean Lecithin Characteristics and Benefits:
1. An essential constituent for healthy cell membranes
2. Strengthens the nerve system and nourishes the brain
3. Lowers blood lipid level through transforming LDL to HDL
4. Protects the liver and enhances liver function



Green World Soya Bean Lecithin is Suitable for:
1. People intend to improve memory or alertness of central nerve system
2. People with high blood lipid, cardiovascular and cerebrovascular diseases
3. People with acute or chronic liver disorders such as fatty liver, hepatitis and liver cirrhosis




Key Knowledge about Green World Soya Bean Lecithin:

A keystone for healthy cell membranes
Lecithin is the basic material for life, the more lecithin content in the body, the stronger the metabolism, immunity, renewable ability and the body health. Master Lester in the biomedicine field consider that lecithin is the most valuable nutrient found in the last 50 years, which is called “the patron saint of cells”. Lecithin is a necessary component of every cell in the human body. Considered a keystone in the construction of cells, lecithin prevents the hardening of cell membranes. Healthy cells lead to a healthier body, and the membranes are critical part in monitoring a cell’s intake and output. Protecting cells is integral in maintaining a body’s resistance to many diseases that attack damaged cells.



A brain care food:
After being absorbed by the small intestine, it can dydrolyze gallbladder alkali along with blood entering into the brain, and
combine with acetic acid to form acetylcholine, which is called neurotransmitter. The higher the amount of lecithin, the quicker and stronger is the transportation and memory respectively. Therefore, lecithin has a special effect on intelligence creation and strong memory. It is recommended as a “brain care food”.



A cardiovascular protector:
Lecithin mimics the function of HDL cholesterol. Lecithin helps cholesterol and fat travel through the bloodstream by keeping it solvent in the blood so it doesn’t attach to the artery wall. This is a vital function for the overall health of anyone with a predisposition to heart disease and other cardiovascular afflictions. The lubrication provided by lecithin creates a slippery lining on which it is difficult for large, fatty deposits to adhere. When large deposits of fat cannot adhere to specific regions of the body, they are transported to the liver where they are metabolized and converted to energy. Improved circulation seen as a result of lecithin supplementation helps to prevents blood clots and maintain the health of the liver through which excess fats and energy-providing substances will pass.



A liver enhancer
By accelerating the renewal of the liver cells, it can prevent fatty liver and hepatic cirrhosis, resume the liver function. The emulsification of lecithin can resolve and prevent its aggregation, thus prevents gall stone radically.